All the favourite delights under one roof and this is also the right place for light snack and quick break or a decent food in between meals. The Papa Rich is a great place for most of the local favourite dishes of a mixture of Malay, Indian, and Chinese dishes. There are noodles, rice, rotis and many light snacks Malaysians adore. Classic breakfast at most coffee shops are now available in a better and more comfortable dining ambience. The half boil eggs and toasted or steamed bread is consistently fresh at the Papa Rich, making this awesome breakfast available all round the clock. Main courses like the favourite Ipoh noodle called the Chicken Horfun is served with tantalizing chicken and noodles that are decently palatable. While the noodle is served separately with the steamed chicken, this is easy to savour the noodles alone while enjoying the great texture of the noodle. Their Otak-otak is another signature that is lovely when eaten hot from the steaming basket. Served with steamed or toasted slice of bread, the spiciness from the otak-otak is a great counterpart to poise the bland flavour from the bread slice.
Restaurant at:PappaRich @ Kuchai Lama
by sycookies
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