The special thai salad, so called Mieang Kam, it costs only RM15. Mieang Kum is the traditional appetizer in Thailand restaurants. The mieang kum here is made of DIY daun kadok wraps with coconut crisps, peanuts, dried shrimp and assorted condiments topped with sweet sour tamarind plum sauce. The staff will ask for the number of customer and prepare it based on number of customer. It means 1 customer is only has one pieces of salad cover by daun kadok. The presentation was good. Pandan Cooler, which a myElpahant famous and popular drink as it inluded my elephant super cooling thirst quencher. It costs only RM3.50 for a normal glass. After drink, your mouth feel like full with pandan taste. It taste great and fresh.
Restaurant at:My Elephant Thai Restaurant @ Happy Mansion
by jitkang
沒有留言:
張貼留言