Unlike other wanton noodle, here you can choose any ingredients to go with your noodles. Once of their famous ingredients is pork ribs but none of us order. I opt for the Mushroom+Sliced Chicken Soup. The springy noodle is nice but the soup is slightly tasteless. The mushroom very nice, not to hard. Just perfect Located at the commercial area of Kepong Baru, I feel the noodle serve here don't have strong alkaline water taste. I think this is one of the reason they still manage to stand firm in this area after so many years.
Restaurant at:Restoran Yip Kee @ Kepong
Read More at:http://pohkemonfooddiary.blogspot.com/2013/05/kepong-baru-restoran-yip-kee.html by Soo Sue
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