2012年11月27日 星期二

Loh Mee | JoinMe - Food Review Malaysia

Loh Mee



My very first visit to Ulu Yam (thanks to my cousin)~ The loh mee has very thick and tasty sauce which makes you crave for more of the noodles. The chicken feet and mushroom are braised in black sauce and they completely absorbed the sauce into themselves, and hence, really nice! Super like the umbra juice~ It is freshly blended into juice by the fruit itself~ like "WOW"! *recommended*



Restaurant at:Yuen Kee Loh Mee Restaurant @ Batang Kali



via JoinMe - Food Review Malaysia http://joinme.com.my/review/3488

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