Claypot Seafood Bah Kut Teh | JoinMe - Food Review Malaysia

Restaurant Yikke is located at the main road of Jalan Besar. The middle shoplot row in between the famous Hock Bah Kut Teh and Hong Leong Bank. Yikee famous with Seafood Bak Kut Teh. The piping hot claypot BKT filled with big prawn, fish meat and some pork leg and pork meat (no more stock). The piping hot broth taste so sweet but the taste of Herbal is lighter compare to normal Klang Bah Kut Teh. The prawn is slightly over-cooked but overall still very very good. While the Claypot Pickle Fish Paste. The fresh fish paste is cooked with salted vegie on seafood broth. I like this very much. Love the juicy, springy and meaty fish paste. Go very well with the flavourful Seafood broth.



Restaurant at:Restaurant Yikee Seafood Bak Kut Teh 裕记海鲜肉骨茶 @ Tanjung Sepat



Read More at:http://pohkemonfooddiary.blogspot.com/2012/08/cari-cari-makan-tanjung-sepat-semenyih_6.html via JoinMe - Food Review Malaysia http://joinme.com.my/review/3524