I actually live KL, the reason I choose that place is because i having vacation at Port Dickson. I found out that this restaurant's food is so delicious especially the (salty egg fried squid), so much of the salty egg's yolk that spread out the delicious smell that make you non-stop eating, order one and another... We have wait long time for our food serve @_@ About half an hour, i was so hungry that i can eat a whole horse... still need to wait half an hour~~ I wish they can improve the services... The environment there was great, although no air-con but u can feel the fresh air all around you. Most important is the price not so expensive, I wonder why because mosty people at Port Dickson is tourist... price is normal We have order a: Rainbow Yu Sang ~sweet and tasty with price for only RM28 (MEDIUM) ~salmon fish is a bit too small and too thin~~ (almost transparent) Sweet and Sour Pork (咕嚕肉) ~ big plate with price for only RM18 (BIG) Fried Sotong ~famous one, super delicious with price for only RM18 (BIG) VEGE ~normal but big place that make you feel so value to eat with price for only RM12 (BIG) TouFu ~ this one is kinda normal one, so is no commend for me with price RM12 (BIG) we have order ~ two big fried sotong RM18 x 2 ~ one sweet and sour pork meat RM18 ~ one rainbow yu sang RM28 ~ one vegetable RM12 ~ one tau fu RM12 Five people, the Ti Kuan Yin (TEA) charge us about RM4 for 5 people White rice RM1.20 x 5 (five people order rice)
Restaurant at:Yun Long Seafood Restaurant @ Teluk Kemang
via JoinMe - Food Review Malaysia http://joinme.com.my/review/4782
沒有留言:
張貼留言