Thick Fries It’s definitely a fun and joyful moment to learn that the French fries served here is indeed very generous. Although they are thickly-cut, the fries are fried till light golden brown with the outer skin being slightly crispy while retaining the softness within. Unlike the conventional fries out there which usually are a bit salty, I find them here taste better and almost without salt added, thus, you could taste the frangrance of the original potato. Best to go with the relish like salsa or even black pepper sauce too!
Restaurant at:Juro Restaurant @ Kepong
by WendyLee
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