Sizzling hot plate Jap tofu | JoinMe - Food Review Malaysia

This sizzling hot plate Japanese tofu with minced pork topping arrived in a really big plate! It's served with a raw egg in the middle so you have to 'cook' it by stirring it in the hot plate. We happily poured the generous sauce all over our rice and immediately regretted it. This dish is extremely salty shocked Like REALLY salty. In the end, we scraped the sauce off the tofu to eat. The whole purpose of coming here : fu yong siu hai which translates to Seremban BBQ Crab although I doubt the crab was BBQed. Apparently majority of the diners ordered this. Lots of fresh sweet flesh especially in the claw. The black stuff on the shell is a salty sauce which we think tastes like Marmite? The spicy sauce is their specialty but we were not too fond of it. Besides, the crab tasted good by itself =)



Restaurant at:Kedai Makanan Seremban @ Seremban



via JoinMe - Food Review Malaysia http://joinme.com.my/review/4500