E Soo (Cantonese for 2nd sister in law) is an extremely popular Yong Tau Fu restaurant in Menjalala, Kepong. It is near to the row of the famous Pulau Ketam Steamboat. There is an open space car park just beside the restaurant, but normally is full. From their restaurant name, obviously it is famous for it's Yong Tou Foo, which comprise of Fred Brinjal, Bitter gourd, Fried Fu Chuk, Fried Dumpling, Chilli Tau Fu, Fishballs, Lady Finger and Fried Tau Fu Pok. Some other dishes are Steam Fish, Yam Pork, Pork Ribs Curry, Vegetables..etc. We have ordered variety of Yong Tou Foo, Mak Choy and Yam Pork. No doubt, the Yong Tou Foo is big in size and fish paste inside is very nice and fresh. The Yam Pork is well-cooked and Mak Choy is just normal. Overall, I think the Yong Tou Foo is really delicious, the price is reasonable and the most important is that they serve the food really fast, although when the restaurant is packed with people.
Restaurant at:Restaurant E Soo Yong Tou Foo @ Kepong
by AirWalker
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