One of the best coffee shop/hawker chicken rice I have come across. The roast chicken is crispy, the roast pork perfectly roasted, and the char siew with the right mix of fat and lean meat. The best part is that it is not expensive. One bummer is that long queue forms after 12:30pm, and you have to queue up and self serve, even if you have arrived with an entourage 10 pax.
Restaurant at:Hong Seng Restaurant @ SS17
by tony12cu
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