A wonderful dish served in 2 ways,Peking Duck style(crisply Duck Skin wrap in crepe+cucumber,goes very well with sauce);as for the meat,variety of stir fried options available( black pepper,kung pao etc).The meat were tender & the fragrance was nice.
Restaurant at:Tian Ding Xiang 天鼎香 @ Gurney Plaza
Originally published on JoinMe - Food Review Malaysia From JoinMe
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