Today is a special day for me, because it is my birthday! I have a happy dining experience at Pampas Reserve. Why do we choose Pampas Reserve? Because I like to eat beef steak, Pampas Reserve is famous for their beef steak. It is also the best steak that I have tried so far! It is really yummy~~ Pampas Reserve is a high-class Argentinian Steakhouse at Suasana Bukit Ceylon. The atmosphere is very good. I feel easy and comfortable when I dine in. Their waitresses are polite and kindly. US Scallops The scallop is fresh and tender, full of garlic fragrance. The green honeymustard sauce is sweet and fantastic. It's so tasty to dip some honeymustard on the scallop. Grilled Beef Tenderloin The steak is tender without fat meat, full of mild charcoal flavor. I love their steak! It tastes great for the beef, especially dip with the garlic aioli sauce, so nice! I need to say, their mashed potatoes is awesome tasty! Grilled Bone in Beef Rib Eye It smells good for the beef. When I bite it, I can feel the strong charcoal fragrance from the surface. The texture is tender and juicy. It is awesome fantastic! I highly recommend this dish - must try it!
Restaurant at:Pampas Reserve @ Bukit Bintang
Read More at:http://taiwanesemeetmalaysia.blogspot.com/2013/10/pampas-reserve-suasana-bukit-ceylon.html by Ching
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